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The world is facing a serious health crisis as a result of the coronavirus outbreak. Health organisations and governments across the globe are implementing various measures to limit the spread of the virus. Rijk Zwaan recognises the importance of this and is taking appropriate steps.

A perfect lettuce leaf for every kind of sandwich

Nowadays, every fast-food chain and company canteen has a choice of salads on the menu, often with tempting names such as Veggie Delight, Thai Chicken Salad or Crunchy Caesar Salad. One indispensable ingredient is cos lettuce or iceberg lettuce. A unique innovation that ensures fresh-cut lettuce stays fresh for longer has recently opened up new opportunities for the foodservice market.

With effect from 01 July 2019 the International Bremia Evaluation Board Europe (IBEB-EU) has named a new official race of downy mildew in lettuce, Bl:36EU.

Lettuce is being grown increasingly cleanly and more sustainably worldwide thanks to hydroponics. This innovative production method is still gaining ground, explains Market Specialist Peter Sonneveld from vegetable breeding company Rijk Zwaan.